tmg-article_main_wide.jpg

Everything You Need to Know About Every Cut of Pork

Pork is the unsung hero of America’s protein canon, with cuts available for every price point and cooking project. But as with beef, pork varies drastically in texture and recommended preparation. Knowing what to do with each cut can be challenging -- even after you figure out the difference between regular ham and picnic ham (hint: they're nothing alike).

Previous
Previous

Portland Monthly

Next
Next

The Pulitzer Prizes